About the Pig’s Ear

We offer our full a la carte menu for both Lunch & Dinner. Our aim is to provide a great quality dining experience in relaxed,informal surroundings with an emphasis on good value for money.

The Pig’s Ear Restaurant was recently awarded a Michelin Bib Gourmand in the 100th Anniversary Guide.

We have 2 beautiful rooms, overlooking Trinity playing grounds, which can both be booked exclusively for parties or corporate dining for groups of 30-40 on our first floor or 50 in our Mirror Room.

Should you like to make a reservation, feel free to email us at info@thepigsear.ie or you can give us a call at 01 670 3865 for any enquiries you may have.

The Pig’s Ear Team

The people responsible are: Andrea Hussey, Stephen McAllister, Carlo Mori (Restaurant Manager), Damien Derwin (Head Chef)